An immersive cooking class experience at Soulbelly BBQ.
Come learn how we smoke delicious meat at Soulbelly, includes beer by Shiner Beer and meals!This will be an immersive class, participants will learn how the following:
- Select the right wood for the job, light and manage a fire and all of the important details, understand the engineering of the smoker and the science behind smoking meat
- Trim, season and smoke a brisket
- Trim, season and smoke pork spareribs
- Season and smoke pork belly, chicken legs and tri tip pastrami to be served at the feast
- How to properly carve and serve meats
Class is Monday, the 13th of February from 7 AM to 3 PM at Soulbelly BBQ located in the Las Vegas Arts District on Main St.
